Welcome to The Wednesday Hodgepodge. I'm always grateful for those who join in here each week. And if you're here just occasionally I'm grateful for you too! If you've answered today's questions, add your link at the end of my post, then leave a comment for your neighbor there. Here we go-
1. Do you feel like you have a 'full plate' at the moment? In what way?2. How did you learn to cook? If you have children did you teach or encourage them to cook? Do you like to follow a recipe or is your cooking style more 'let's wing it'.
I learned to cook by watching and helping my momma, a truly wonderful cook. She made everything from scratch, served balanced meals, set the table, and baked a ridiculous, but much loved and appreciated, number of Christmas cookies every year.
Both of my girls also enjoy cooking and baking and I think would say they learned the same way I did. That is, by watching and helping me in the kitchen. Still one of my favorite places to be with them, especially at the holidays. So many great conversations are held while chopping and stirring.
As far as cookbooks vs. winging it I'd say I'm a little bit of both. I'll follow a recipe, particularly in baking where measurements and proportion matter. I love cookbooks, but I can also come up with something on the fly from my pantry in a crunch. I guess I'll say that while I can 'wing it' I rarely do.
3. Last time you bit off more than you could chew? Elaborate.
I can't really think of the last time I might have said yes when I should have said no. I try not to do that in this season of life. I used to excel at juggling many many things, but these days I'm happier without quite so many plates in the air.
4. When did you last say 'the more the merrier' and mean it?
I became part of (a witness really) to an extremely awkward conversation at an event we attended recently. I was chatting with a woman and her husband when their Thanksgiving host came over and rescinded their invitation because several other anticipated guests had cancelled and she didn't think she wanted to cook for 'just them'. Yikes.
I wanted to slink away and pretend I didn't hear, but instead I spontaneously invited them to my daughter's house for dinner. I told my daughter the words were out of my mouth before I could actually check with her and see if it was fine. It was fine.
Thanksgiving is a time to be generous and I think is made for a 'the more the merrier' kind of attitude. As it turned out, the couple's original host ended up adding more guests to her dinner table, so their invite was back on. It all worked out.
5. Write an acrostic using the word T-H-A-N-K-S.
Giving T-H-A-N-K-S today for...
Traditions kept alive
Home
Acts of kindness done without fanfare
New mercies every morning
Kids, the ones fully grown and the ones still growing
Sunshiny days and life's simple pleasures
6. Insert your own random thought here.
This handsome fella had his nails trimmed yesterday.
He's not a fan.
Happy Thanksgiving everyone!


































